Our Story

"There is absolutely no substitute for the best. Good food cannot be made of inferior ingredients masked with high flavor. It is true thrift to use the best ingredients available and to waste nothing." - James Beard

 We have been making Award Winning Red Wines since 2006. 

     We are located in Snohomish, on the Westside of the Cascade mountains. Just down the hill from Woodinville, the wine capitol of Western Washington.

     With the inspiration and teachings of some of Seattle's finest Restaurants I started to get very curious about the process of making wine, so for the next few years I spent time working with winemakers to refine my art of making quality wine. When my friends told me that they enjoyed them it inspired me to go a step further producing more.


     After a few years I got my new friend Josh Siverson, who has brought his understanding in wine making, to become our Winemaker and help us to keep improving our passion in creating some of Washington's finest wines. 


     Also with the help of our close friends, we get together several time a year to create some excellent blends.

With the quality of grapes we get fromPortteus Vineyard & Red Willow Vineyard it makes it easy to create exquisite wines.  

With each Vintage year the grapes create new flavors,

textures and aromas that keeps us intrigued.

We truly love and enjoy the process of making these wines for your enjoyment.